The Evolution of Cooking: The Journey from Traditional Dishes to Haute Cuisine

The evolution of cooking is a mirror of cultural development, technological progress, and shifts in social values. Cooking is not merely fuel for the body; it is a form of expression, a means of connecting people and cultures. The culinary journey, from humble traditional dishes to highly detailed and experimental haute cuisine, highlights this fascinating
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A Menu featuring selected Greek Products at the SEV Annual Assembly

A few days ago, we hosted SEV’s Annual General Assembly at the Athens Concert Hall, a landmark event for the country’s business community. At the heart of this prestigious gathering, Intercatering provided a culinary experience, inspired by the richness of Greek products and the country’s gastronomic traditions. The cocktail menu that was offered struck a

Intercatering at the “FIRST Global Challenge 2024”: 3.500 meals daily for participants from 198 countries

Intercatering was there to support the “FIRST Global Challenge 2024” in Athens, offering 3,500 daily meals to students from 198 countries. The event was organized by AFEA CONGRESS and took place at the iconic Peace and Friendship Stadium from September 25 to 29. Our team undertook to meet the nutritional needs of the participants with
cheese platter wine menu catering

Cheese & Wine Menu: The minimal chic option for your business event

When it comes to organizing a professional event, such as speeches, conferences, celebrations, openings, book launches, product launches, premieres, festivals or art exhibitions, the cheese platter with wine is the ideal choice. A delicate combination of cheeses and wines offers a refined and light taste proposal for your invitation. So, let’s see below how the
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10 Key Points to Consider when Planning an Event – Article on thetoc.gr

Are you planning an event? Your wedding, which is one of the most important events you will be invited to organize in your life? Or do you wish to organize a perfect corporate event that will impress your guests? The success of such events depends on a number of important factors. Read the article

September 29: International Day of Awareness of Food Loss and Waste

International Day of Awareness of Food Loss and Waste, established by the United Nations and the European Commission, is celebrated annually on 29 September. This important day aims to raise global awareness of the need to reduce food loss and waste, while promoting sustainable practices in food production and consumption. The Meaning of the Day
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Elevated Finger Food: Enhancing your favorite eating delight

Finger foods can be a delicious yet sophisticated menu choice for any event, from a corporate gathering to a wedding party. They are not just bites but a true celebration of the senses, adding an air of elegance and relaxed ambiance to your event. With a variety of options, finger foods can easily be tailored
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Planning a Kids’ Party? How proper catering can save you time and effort!

Organizing a children’s party can be a fun but demanding process. With so many details to think about, from decorations and games to invitations and gifts, food can be an added stress. This is where the proper catering comes into play, taking a load off your shoulders and turning the party into an unforgettable experience
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New Trends in BBQ: Slow Roasting and Smoking – Article on esquire.com.gr

The old tried and tested techniques are good, but there are also new trends in grilling meat that are rightly gaining ground among gastronomy lovers. Read the article

The Best Location in Athens for the Wedding of My Dreams – Article on missbloom.gr

If you dream of a magical wedding, the two venues, Ble Azure and Ble Pavillon, with their unique designs and prime seaside locations, offer a combination of natural beauty and luxurious aesthetics that make every moment unforgettable. Read the article